Goatober at Wild Beer Wapping Wharf

Goatober comes to Wild Beer at Wapping Wharf! 🐐

We will be holding our first Goatober event at our Bristol bar on October 10th.

There will be a 3 course goat menu curated by esteemed chef Matt Williamson. These eclectic dishes will be paired with 3 of our Wild Beers that compliment each one beautifully.

EARLY BIRD OFFER: FREE beer pairings: 1/3 of Murmur, Tepache & Millionaire included in ticket price!

MENU:

Starter
Red Pennard Goats cheese with a beetroot and apple salad accompanied by Cabrito goat Salami – Paired with Murmur

Main
Wild Beer Vindaloo Goat curry accompanied by nanny roll, spiced goat kofta and rice and toppings – Paired with Tepache

Dessert
Darlington Dairy Goat’s cheese ice cream – Paired with Millionaire for an ice cream beer floatWild BWild Beer