Forget everything you think you know about goat, there won’t be a curry in sight. On the 29 October James Whetlor of Cabrito Goat and Max Wilson of The Gurnard’s Head will be firing on all cylinders cooking a multi-course feast using a selection of cuts. The UK is waking up to something the rest of the world has always known, that kid goat is delicious.
The Gurnard’s Head
The Gurnard’s Head, Nr Zennor
St Ives, Cornwall TR26 3DE United Kingdom
Tickets £35, available from The Gurnard's Head 01736 796 928. Booking is essential.